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St Halletts Black Clay 2018 Shiraz Zoom

St Halletts Black Clay 2018 Shiraz

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SKU: 1399
"An honest, meaty Barossa Shiraz with aromas of raspberries, spice, liquorice and leather. It's medium bodied, ripely flavoured, smooth in the middle and backed up by soft tannins" Ralph Kyte – Powell The Age

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    "An honest, meaty Barossa Shiraz with aromas of raspberries, spice, liquorice and leather. It's medium bodied, ripely flavoured, smooth in the middle and backed up by soft tannins" Ralph Kyte – Powell The Age “There's a slight provencale accent to this young red. A nose of earth, raspberries and herbs drives through a medium-bodied, ripe palate that finishes very soft and easy. A crowd-pleaser. Fantastic Value” Ralph Kyte Powell Good Food Guide Saturated black purple colour with very deep dark purple black hue. The nose displays inky blackberry, dark plum and liquorice aromas which are a touch muted at present but will evolve further with time followed by some subtle vanillin confectionary and pepper end notes. Medium to full bodied the palate possesses generous blackberry and liquorice flavours followed by some subtle vanillin confectionary and pepper. Very fine grained well integrated tannin structure. Dryish finish with medium to long liquorice, blackberry, confectionary and pepper aftertaste. Bouquet: The nose is juicy and packed with dense fruits of the forest characters. Palate: The berries carry through to the palate with a blackberry core. The tannins are big, luscious and velvety and frame the wine nicely, providing structure to the ripe and generous fruits. Food: Pork Belly
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